The Effect Of Omega-3 Fatty Acids on Non-alcoholic Fatty Liver Disease
Status:
Completed
Trial end date:
2012-08-01
Target enrollment:
Participant gender:
Summary
There is preliminary evidence that Omega 3, a compound naturally found in fish oil, reduces
the amount of fat stored in the liver and improves liver function. The purpose of this study
is to see whether this observation is correct.