Study to Investigate the Clinical Benefits of Dietary Supplement Quercetin for Managing Early COVID-19 Symptoms at Home
Status:
Completed
Trial end date:
2021-08-29
Target enrollment:
Participant gender:
Summary
Quercetin is a flavonoid dietary supplement that occurs in many edible fruits and vegetables.
It has remarkable antioxidant, anti-inflammatory, immunoprotective and antiviral properties.
It is widely used to boost the body immune system against infections and keeping healthy
life-style. The purpose of the present study is to investigate the potential benefits of
quercetin for preventing COVID-19 disease progression and symptoms improvement in the early
stage of infection.