Overview

Phytosterol Supplementation and Cardiovascular Risk

Status:
Completed
Trial end date:
2005-08-01
Target enrollment:
0
Participant gender:
All
Summary
This study examined the effects of 2.6 g/d of phytosterol ingestion on LDL cholesterol metabolism. It is expected that this dose will significantly reduce LDL cholesterol after 12 weeks of supplementation.
Phase:
N/A
Accepts Healthy Volunteers?
Accepts Healthy Volunteers
Details
Lead Sponsor:
The Cooper Institute
Collaborator:
Cargill
Criteria
Inclusion Criteria:

- mild hypercholesteremia, sign informed consent, not donate blood, maintain diet and
exercise habits

Exclusion Criteria:

- BMI <18.5 or >34.9, recent blood donation, serious or life-threatening disease