A Study to Evaluate the Effect of Food on the Oral Bioavailability of Relacorilant in Healthy Subjects
Status:
Completed
Trial end date:
2020-11-16
Target enrollment:
Participant gender:
Summary
The primary objective of the study is to evaluate the effects of a high-fat meal and of a
low-fat meal on the bioavailability of relacorilant in healthy subjects.